Sabtu, 28 Juni 2014

[O724.Ebook] Download Ebook Fertility, Cycles & Nutrition 4th Edition, by Marilyn M. Shannon

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Fertility, Cycles & Nutrition 4th Edition, by Marilyn M. Shannon

This new fourth edition explains cycle irregularities and nutritional values to improved and understand our body balance; invaluable to Natural Family Planning couples.

  • Sales Rank: #45928 in Books
  • Brand: Shannon, Marilyn M.
  • Published on: 2009-04-15
  • Original language: English
  • Number of items: 1
  • Dimensions: 8.90" h x .90" w x 6.00" l, 1.15 pounds
  • Binding: Perfect Paperback
  • 336 pages

Review
Marilyn Shannon, author of Fertility, Cycles & Nutrition, knew her popular book was due for an update. But even she was surprised by the explosion of research in this area since her last edition in 2001.

"I was amazed when I did the literature search," Shannon says. "I knew there had been an increase in research on nutrition for fertility, but my search results far exceeded my expectations." Shannon began her research by whittling down over 900 journal article citations specifically related to her topics, to 500 abstracts, and then to 300 full articles, many of which are cited in the reference pages of the new book.

The result is a completely revised and expanded 4th edition of Fertility, Cycles & Nutrition: Self-care for improved cycles and fertility...naturally!. Based on her experience both as an instructor of human anatomy and physiology at Indiana University Purdue University at Fort Wayne, Indiana, and over 25 years as a Natural Family Planning (NFP) teacher, Shannon is convinced that in most cases, self-care for better fertility is the best place to start.

A mainstay originally for couples practicing NFP, Fertility, Cycles & Nutrition has helped thousands of women over the years to improve their fertility cycles, often either making the practice of NFP easier, relieving cycle irregularities, or helping them to achieve a much-desired pregnancy.

While the new 4th edition does not really conflict with the old, it goes far beyond previous editions.

"There are many new options for basic topics like PMS (premenstrual syndrome), short luteal phase, or heavy bleeding," Shannon explains. "This edition also provides more explanations of the 'why and how' behind various topics, such as why exercise builds bone, how insulin levels relate to PCOS (polycystic ovary syndrome), how light affects the fertility cycle, or how flax oil differs from fish oil."

The new Fertility, Cycles & Nutrition still recommends first improving the diet, with an emphasis on plenty of whole, unrefined foods. Yet it also acknowledges that flexibility is important, as what is best for one person might not be what is best for another. For instance, Shannon recommends both animal and plant protein sources, but is flexible as to how much and what kinds. Her recommendations for fats and oils have strengthened the emphasis on animal fats, and she now recommends fish oil as well as flax oil.

Part II moves into targeted advice for supplements aimed at improving specific cycle irregularities such as PMS, painful or heavy periods, PCOS, infertility, repeated miscarriage, etc. While new research still supports Shannon's longstanding recommendation of the vitamin Optivite PMT for many cycle irregularities, she also now endorses ProCycle PMT and Fertility Blend for overcoming certain problems or trying to achieve pregnancy. The new edition also has expanded information on nutrition during pregnancy, age-related infertility, preventing birth defects, celiac disease, low sexual desire, and male fertility-- including the importance of antioxidants for men -- and much more.

Fertility, Cycles & Nutrition is unique in that it covers the gamut of nutrition to improve the cycle for women who are not seeking pregnancy, for women who are using Natural Family Planning, as well as for women -- and couples -- who are trying to overcome infertility. --The Couple to Couple League

From the Inside Flap
The explosion of scientific research on the connection between nutrition and fertility confirms what Marilyn Shannon has been saying in Fertility, Cycles & Nutrition since 1990. That is, in many cases cycle irregularities can be either eliminated or alleviated simply through better nutrition or body balance. Originally written to help make the practice of Natural Family Planning easier for couples experiencing irregular cycles, this book has proven to be invaluable for anyone looking for improved fertility.

In this completely updated and expanded edition, Shannon first provides practical guidelines for selecting nutritious food, the highest priority for maintaining good health. Next, she systematically explains a host of reproductive problems and identifies the specific nutrition and targeted supplementation that research shows can be used as self-care to overcome such problems or improve fertility.

About the Author
Marilyn McCusker Shannon holds a master s degree in human physiology with a minor in biochemistry from Indiana University s Medical Sciences Program. She is a tenured, part time instructor of biology at Indiana University Purdue University at Fort Wayne, Indiana, where she has taught human anatomy and physiology for the last 25 years.

Marilyn and her husband Ron have been a Teaching Couple for the Couple to Couple League for Natural Family Planning (NFP) since 1982. Her interest in the impact of nutrition on reproductive health is an outgrowth of her educational background and her experience as an NFP instructor. She has written many articles on nutrition and fertility for the Couple to Couple League's magazine, Family Foundations, and has spoken widely on this topic. She was awarded the Couple to Couple League's Edward M. Keefe, M.D. Award for the Scientific Advancement of Natural Family Planning following the first edition of Fertility, Cycles & Nutrition.

Most helpful customer reviews

28 of 38 people found the following review helpful.
HIghly Recommended
By mamamia
I think this is one of the best books on women's health and fertility-related issues out there. Every midwife should read this. But why only four stars? The author promotes the consumption of canola oil, which is not a "healthy" oil. Also the recommended level for vitamin D (400-1000 IU)fall way below what it should be for most people. I was also a bit leery about the author's recommendations for flax seed oil. Although this oil undoubtedly has many benefits, there are also many downfalls as well. For instance, those following a WAP diet may be interested to know that flax seed contains a large amount of phytic acid, which inhibits the absorption of minerals. Although written from a more vitamin and basic nutrition standpoint, I hope any future additions would contain more research on how herbs can help many women's problems (for instance, many issues can be helped simply by working on liver health with herbs such as stinging nettle) and also more research on/references to the soaking of whole grains to reduce phytic acid.

3 of 3 people found the following review helpful.
Bad advice on supplements
By Gal Anonim
First of all, the book is poorly organized which makes it hard to extract information that applies to specific health issues. Nutrition advice for various health conditions is sprinkled throughout the book in various chapters. She is dedicating very little of this book to the issue of endometriosis (she doesn't seem to have an in-depth knowledge of that subject), so if that's the condition you have, buy a different nutrition book that focuses primarily on that issue.

Finally, as other reviewers mentioned, she is strongly advocating using OptiVite (not a very high quality nutritional supplement). In her defense, she seems to genuinely believe that it can help. She cites scientific evidence behind it (sort of), and how various vitamins and minerals in that supplement affect the fertility cycle. She sounds very convincing, and she mentions examples of women whom this supplement helped to get pregnant. She is defending the fact that this supplement contains HUGE doses of certain vitamins and minerals (often significantly exceeding the recommended daily dose, and often at the maximum level that is considered "safe") by listing the standards of the upper daily limits as if it were perfectly healthy to try to overload your body with a ton of vitamins and minerals all at once at their maximum allowable limit, that are not even food based for better absorption. The problem is, individual people have different needs/deficiencies. For instance, if your selenium level is fine, then taking it at 143% of daily dose for an extended period of time, can cause selenium poisoning especially if you are also getting it from your regular diet. She says that you can decrease the dose (or start with a smaller dose and build your way up) if you experience unpleasant side effects. The problem is, it might take you time to figure out why your hair started to fall out, why you suddenly feel exhausted, and why your experience tingling in your hands.Why should you experiment that way on yourself? And once you do figure out that the recommended daily dose of this supplement is too high for you, how will you know what is the "safe" dose for you?

Basically, I was looking for a book about nutrition, not about food supplementation. I didn't find this book to be easy to navigate or accessible.

3 of 3 people found the following review helpful.
Was hoping for more.
By Brooke K.
I guess I had higher expectations. I was hoping to get a little more guidance on which supplements balance you depending on which end of the spectrum your hormones lay. Instead it tells you how to have a balanced diet and pushing a priopriety blend supplement.

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[Q809.Ebook] PDF Download Kit Building for Railway Modellers: Volume 1 - Rolling Stock, by George Dent

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Kit Building for Railway Modellers: Volume 1 - Rolling Stock, by George Dent

Most modellers, regardless of what scale they work in, rely heavily on the humble plastic or metal kit. This book will help both novice and experienced modellers to achieve the very best results. George Dent presents a clearly written foundation course in constructing rolling stock from kits.

Examines tools, glues and materials
Describes how to successfully construct a chassis for wagons and carriages
Covers work in plastic, resin, white metal and brass
Presents an essential in-depth guide to soldering
Considers detailing, modifying and scratch-building
Discusses painting, transfers and weathering.

  • Sales Rank: #2840800 in Books
  • Brand: Brand: Crowood
  • Published on: 2013-08-01
  • Original language: English
  • Number of items: 1
  • Dimensions: 9.75" h x .50" w x 7.50" l, 1.40 pounds
  • Binding: Paperback
  • 224 pages
Features
  • Used Book in Good Condition

About the Author
George Dent is Deputy Editor and all-round technical expert at Model Rail magazine, one of the best-selling railway modelling titles on the market.� Having developed a reputation as one of the IK's finest model makers, he also runs a popular series of practical modelling courses and produces a range of instructional DVDs.� This is his sixth book for Crowood.

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0 of 0 people found the following review helpful.
wagon advice
By Cameron Morse
good for the beginner and the professional gives good advice and reminders of how to produce a wagon with good results tried a couple of them and turned out a good result

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Selasa, 24 Juni 2014

[E293.Ebook] Ebook Free The Language of Food: A Linguist Reads the Menu, by Dan Jurafsky

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The Language of Food: A Linguist Reads the Menu, by Dan Jurafsky

Why do we eat toast for breakfast, and then toast to good health at dinner? What does the turkey we eat on Thanksgiving have to do with the country on the eastern Mediterranean? Can you figure out how much your dinner will cost by counting the words on the menu?

In The Language of Food, Stanford University professor and MacArthur Fellow Dan Jurafsky peels away the mysteries from the foods we think we know. Thirteen chapters evoke the joy and discovery of reading a menu dotted with the sharp-eyed annotations of a linguist. Jurafsky points out the subtle meanings hidden in filler words like "rich" and "crispy", zeroes in on the metaphors and storytelling tropes we rely on in restaurant reviews, and charts a micro-universe of marketing language on the back of a bag of potato chips. The fascinating journey through The Language of Food uncovers a global atlas of culinary influences. With Jurafsky's insight, words like ketchup, macaron, and even salad become living fossils that contain the patterns of early global exploration that predate our modern fusion-filled world. From ancient recipes preserved in Sumerian song lyrics to colonial shipping routes that first connected East and West, Jurafsky paints a vibrant portrait of how our foods developed. A surprising history of culinary exchange - a sharing of ideas and culture as much as ingredients and flavors - lies just beneath the surface of our daily snacks, soups, and suppers. Engaging and informed, Jurafsky's unique study illuminates an extraordinary network of language, history, and food. The menu is yours to enjoy.

  • Sales Rank: #39506 in Audible
  • Published on: 2014-10-22
  • Format: Unabridged
  • Original language: English
  • Running time: 376 minutes

Most helpful customer reviews

35 of 36 people found the following review helpful.
Enlightening and entertaining
By C. Ryan
Easily one of the most compelling books I've read in a long time: fascinating if you love food, language, or history. Jurafsky has a clear-eyed view of how cultures interact, not to mention serious linguistic expertise, and he's an entertaining writer. This makes for a great combination with broad appeal. (I can think of about a dozen people I know who would enjoy receiving this as a gift.)

Some of the stories are just mindblowing, even though I thought I knew a lot about both etymology and food. For example, do you know how fish and chips, Japanese tempura, ceviche, and old Middle Eastern cooking are connected? Jurafsky will tell you. (And he'll have the endnotes to back it up, unlike a lot of cute little gift books and websites that make silly, undocumented claims about word or food origins.)

39 of 42 people found the following review helpful.
Stick a Feather in Your Hat and Call it Macaroni
By takingadayoff
What do the chewy coconut cookies I know as macaroons have to do with the French almond cookies called macarons? Is it just a coincidence they have practically the same name? A misunderstanding? Stanford linguist Dan Jurafsky not only explains the relationship between the two, but shows how macaroni is also related, linguistically speaking.

The Language of Food is a collection of long essays about the linguistics, origins, and usages of words having to do with food. Each chapter covers another way in which food and language combine to reveal quite a lot about who we are and who we were. As humans, we really only need a few words and a few foods to sustain life, but we've managed to turn both into entertainment, and even art.

Along the way we get to learn how we came to "toast" an occasion with alcohol (it actually did involve toasted bread at one time) and how ice cream was invented. There are discussions on how the language of menus differs from a hundred years ago and on how marketers invent brand names for food items.

Jurafsky keeps a casual tone while divulging a massive amount of information. I believe this is his first book for a general audience, and hope there will be more.

28 of 31 people found the following review helpful.
Kindle Edition poorly formatted.
By J. W. family
The book is fine, but it was really, really poorly formatted for ebook-- a lot of the letters with accents are the wrong size and weight and many of the images are out of place and lists that are supposed to be side-by-side are interspersed with each other. It's v. annoying.

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Senin, 23 Juni 2014

[P774.Ebook] Free Ebook A Christmas Carol, by Charles Ludlam

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A Christmas Carol, by Charles Ludlam

adapted from the novel by Charles Dickens

Holiday Comedy

Characters: 17 male, 14 female, double casting and cross-gender casting possible

Multiple Settings

A Ridiculous but surprisingly faithful rendition of the Dickens classic in which Ebenezer Scrooge is haunted by the ghosts of his late partner, Jacob Marley, Christmas Past, Christmas Present, and the Spirit of Christmas Yet to Come. Faced with his own mortality, and the evil results of his misanthropic, miserly ways, Scrooge is redeemed, reconciled with his nephew and his neighbors, and becomes a second father to his assistant's son, Tiny Tim.

Ludlam finds the humor as well as the pathos in this Victorian melodrama, creating the most Dickensian and stageworthy adaptation yet.

"A faithful, authentic adaptation of the evergreen Christmas tale."- The New York Times

"A perfect holiday entertainment." - SoHo Weekly News "A delicious family treat."- Christian Science Monitor

  • Sales Rank: #408714 in Books
  • Brand: Brand: Samuel French, Inc.
  • Published on: 2011-02-24
  • Original language: English
  • Number of items: 1
  • Dimensions: 7.99" h x .12" w x 5.00" l, .15 pounds
  • Binding: Paperback
  • 60 pages
Features
  • Used Book in Good Condition

About the Author
Ludlam (deceased) was an artistic director, playwright, director, designer and star of New York's Ridiculous Theatrical Company.

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Kamis, 19 Juni 2014

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Yaxin. Il fauno Gabriel vol. 1, by Man Arenas, Dimitri Vey

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Yaxin. Il fauno Gabriel vol. 1, by Man Arenas, Dimitri Vey

  • Sales Rank: #2257681 in Books
  • Original language: Italian
  • Binding: Hardcover

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Rabu, 18 Juni 2014

[U681.Ebook] Download PDF Essential Statistics, Regression, and Econometrics

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Essential Statistics, Regression, and Econometrics

  • Published on: 1600
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Minggu, 15 Juni 2014

[L591.Ebook] Free PDF All the President's Men, by Bob Woodward

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All the President's Men, by Bob Woodward

Noticeable wear to cover and pages. May have some markings on the inside. Fast shipping. Will be shipped from US. Used books may not include companion materials.

  • Sales Rank: #2455551 in Books
  • Published on: 2005
  • Number of items: 2
  • Binding: Mass Market Paperback

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0 of 0 people found the following review helpful.
Five Stars
By lindon wing
A well told story of the classic of investigative reporting

0 of 0 people found the following review helpful.
Enlightening
By Vicki Goodwin
This was the first hand report of the incredible Watergate break in. The story was confusing and I was not able to appreciate all of what they uncovered until much later. I saw the movie after reading the book and I was able to make more sense of the events after that.

Woodward and Bernstein are reporters and they stumble upon all these loose ends that they are able to successfully put together that eventually led to the bringing down a president and his corrupt associates.

It was an important book at the time and it had huge ramifications for everyone involved. It was also when people my age lost their political innocence. It is almost an unbelievable story.

0 of 0 people found the following review helpful.
When “Law and Order” Politicians Broke the Law
By Acute Observer
All the President’s Men

Carl Bernstein and Bob Woodward were reporters for the ‘Washington Post’ who investigated the burglary of the Democratic National Committee’s headquarters in Watergate. This 1974 book is their record of their work. It has 17 chapters, a ‘Cast of Characters’, an ‘Index’ but no ‘Contents’ in its 349 pages. On Saturday June 17, 1972 Bob Woodward got a phone call about a burglary and was asked to report to work. Carl Bernstein was already working on this story. It would appear in the Sunday edition. They began to trace the phone numbers in an address book by using a reverse directory. This newspaper report was followed by denials (Chapter 1). B&W began their background investigation into the people of the campaign committee. President Nixon denied any White House involvement in the burglary. The reporters learned more about the President’s men. Charles Colson was investigating “Kennedy and Chappaquiddick”.

The following chapters have many details on the investigation. A $25,000 cashier’s check for the Nixon campaign had been given to one of the Watergate burglars. [“Follow the money”?] The GAO’s audit determined more than $500,000 in campaign funds was mishandled. At first competitors, Bernstein and Woodward became friends. Moving contributions through a Mexican middleman allowed illegal contributions to be hidden from US investigators. The promise was to allow access if they had any problems with the EPA. People were afraid to talk to a reporter. Woodward had a source of information who could not be quoted but only confirm information obtained elsewhere (Chapter 4). A signal was devised for clandestine meetings at an underground parking garage in the early morning. Chapter 6 tells about the dirty tricks used against the Democrats. In October 1972 the ‘Washington Post’ released the story, over 110 subscribers printed it (Chapter 7). Muskie staffers told horror stories about sabotage incidents. Muskie suspected Nixon forces. [Was this harassment technique repeated in 2016 (p.150)?]

The White House denied the charges in the ‘Washington Post’ (Chapter 8). A denial by the White House caused problems for the ‘Washington Post’ (Chapter 9). After the election the investigation continued while the White House retaliated against the ‘Washington Post’ (Chapter 10). Liddy and McCord were found guilty and sentenced by Judge Sirica (Chapter 11). “Deep Throat” told Woodward that Colson and Mitchell were behind the Watergate operation, but the FBI couldn’t prove it (Chapter 12). Senator Sam Ervin would investigate Watergate and the 1972 presidential campaign. Chapter 13 tells of other tricks paid by the Committee to Re-Elect the President (phony telegrams, advertisements, and polls). L. Patrick Gray’s testimony vindicated the ‘Post’. McCord’s letter to the Judge told of perjury (Chapter 14).

At a dinner for journalists Attorney-General Kleindienst told them “the Watergate case is going to blow up” (p.285). The testimony of Magruder did just that. They learned “it didn’t start with Watergate” (Chapter 15). Haldeman approved everything, including the payoffs. John Dean talked, he refused to be a scapegoat. On April 30, 1973 Dean was fired and other resigned (Chapter 16). Unreported wiretaps led to dismissal of the charges against Daniel Ellsberg. The many investigations continued. Alexander Butterfield told about the taping of Nixon’s conversations (p.331). Nixon turned over the tapes, there were “gaps” in some conversations (Chapter 17). Was this tampering with evidence? “I am not a crook.” The Watergate prosecutors got guilty pleas. The Washington grand jury indicted seven men with a conspiracy to obstruct justice. The House Judiciary Committee considered an impeachment of the President. [This was Nixon’s seventh and last crisis.]

This book was adapted into a very successful movie that doesn’t go into the details found in this book. Once you’ve seen the movie read the book to learn what was left out. “For want of a nail ... a kingdom was lost.”

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